May Wah Vegetarian Beef

Black Pepper Steak- I was a little put off by the appearance of these...sort of like pink unbreaded chicken nuggets. But I chopped them and cooked with carrots, onions, and potatoes in a pot roast mix. Lots of brown gravy. It was good winter food, but the texture of these was too mushy for my taste, and the taste was okay but not great. My friends liked them in the pot roast though. I can't find this version on the May Wah website any longer, but there are two other types to try.